The 1350 Cafe in the Perinton Community Center offers meals for people ages 55 and older at noon from Mondays through Fridays.
The cost is $4.75 for residents and $5.75 for nonresidents. Registration is required. All meals are prepared by Chef Preston Bennett.
Jan. 6: Fried chicken, steamed rice and vegetable blend.
Jan. 7: Pork roast with carrots and potatoes.
Jan. 8: Homemade lasagna with garlic bread. Lunch and Learn: What is
Physical Therapy? Alzheimer’s Association: Understanding Alzheimer’s and Dementia.
Jan. 9: Honey-crusted salmon, wild rice, mixed vegetables and a dinner roll.
Jan. 10: Shepherd’s pie, side salad and fresh fruit.
Call (585) 223-1617 for details or go to perinton.org for a monthly newsletter.